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1 Marc
marc [maʀ]masculine noun* * *maʀnom masculin marcPhrasal Verbs:* * *maʀ nm[raisin, pommes] marc* * *marc nm1 ( eau-de-vie) marc; marc de raisin grape marc;2 ( résidu de fruits) marc;3 Jur partager au marc le franc to make a pro rata division of assets.marc de café coffee grounds (pl); lire l'avenir dans le marc de café to read the future in coffee cups; marc de pomme pomace.[mark] nom propre -
2 marc
marc [maʀ]masculine noun* * *maʀnom masculin marcPhrasal Verbs:* * *maʀ nm[raisin, pommes] marc* * *marc nm1 ( eau-de-vie) marc; marc de raisin grape marc;2 ( résidu de fruits) marc;3 Jur partager au marc le franc to make a pro rata division of assets.marc de café coffee grounds (pl); lire l'avenir dans le marc de café to read the future in coffee cups; marc de pomme pomace.[mar] nom masculin1. [résidu de fruit] marcmarc (de café) coffee grounds ou dregs2. [eau-de-vie] marc (brandy) -
3 Marc
eau-de-vie distilled from pressed grape skins and seeds or other fruits. -
4 Arômes à la gêne
generic name for a variety of tangy, lactic cheeses of the Lyon area that have been steeped in gêne, or dry marc, the dried grape skins left after grapes are pressed for wine. Can be of cow's milk, goat's milk, or a mixture.
См. также в других словарях:
Marc Gafni — Born Marc Winiarz 1961 (age 49–50) Pittsfield, Massachusetts Nationality American Other names Mordechai Gafni, Mark Gafni, Mordechai Winiarz, Mordechai Winyarz Website … Wikipedia
Marc — or MARC may refer to: Contents 1 Name 2 Acronym 3 Other 4 See also Name Marc (given name) … Wikipedia
marc — [märk; ] Fr [ mȧr] n. [Fr < marcher, to tread, trample, MARCH1] 1. refuse of grapes, seeds, other fruits, etc. after pressing 2. a brandy distilled from it, esp. from grape residue 3. the residue after extraction of a chemical, drug, etc. from … English World dictionary
Marc d'Alsace — Le marc d Alsace ou marc de gewurztraminer ou encore marc de gewurz ou enfin marc d Alsace gewurztraminer de par sa dénomination légale est une eau de vie fabriquée à partir du marc de gewurztraminer ayant servi au préalable à l élaboration d un… … Wikipédia en Français
marc — /mak/ (say mahk) noun 1. the grapes contained in the winepress, and the residue (skins and pips) remaining after the juice is expressed. 2. the brandy distilled from grape pomace. {French, from marcher tread, press} …
Brandy — This article is about the spirit. For other uses, see Brandy (disambiguation). Cognac brandy in a typical brandy snifter Brandy (from brandywine, derived from Dutch brandewijn burnt wine )[1] is a s … Wikipedia
Piquette — is a French wine term which most commonly refers to a wine like beverage produced by adding water to pomace, but which sometimes refers to other wine substitutes or very simple wines. Piquette from pomace If water is added to the pomace remaining … Wikipedia
Chicken — Gallus gallus domesticus redirects here. For other subspecies, see Red Junglefowl. Chooks redirects here. For the fast food chain, see Chooks Fresh Tasty. This article is about the animal. For chicken as human food, see Chicken (food). For other… … Wikipedia
dher-1, dherǝ- — dher 1, dherǝ English meaning: a kind of deposit or dreg Deutsche Übersetzung: in kons. extensions “trũber Bodensatz einer Flũssigkeit, also allgemeiner von Schmutz, Widerlichkeit, von quatschigem weather, von trũben Farbentönen… … Proto-Indo-European etymological dictionary
Protected Geographical Status — Protected Designation of Origin (PDO), Protected Geographical Indication (PGI) and Traditional Speciality Guaranteed (TSG) are geographical indications, or more precisely regimes within the Protected Geographical Status (PGS) framework [… … Wikipedia
ghrēu-2 : ghrǝu- : ghrū- — ghrēu 2 : ghrǝu : ghrū English meaning: to rub Deutsche Übersetzung: ‘scharf darũber reiben, zerreiben” Note: extension from gher “rub” Material: Gk. *χραύω, Konj. Aor. χραύσῃ “ scratch, scrape, graze, wound slightly, injure… … Proto-Indo-European etymological dictionary